Preheat the oven to 375°F. In a large mixing bowl, combine ground beef, breadcrumbs, cumin, paprika, garlic powder, salt, black pepper, parsley, and egg. Mix thoroughly until all ingredients are well incorporated.

Form the mixture into uniform meatballs, about 1.5 inches in diameter, and place on a baking sheet lined with parchment paper.

Bake in the preheated oven for 25-30 minutes, or until the meatballs are cooked through and browned on the outside.

Serve hot with your favorite side dishes or in a sauce of your choice.