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strawberry cheesecake

A delicious and easy strawberry cheesecake recipe that is perfect for summer gatherings and quick desserts.
Prep Time 20 minutes
Total Time 20 minutes
Servings: 8
Cuisine: Chinese
Calories: 120

Ingredients
  

Main Ingredients
  • 8 oz Cool Whip Free
  • 8 oz 1/3 less fat Philadelphia Cream Cheese
  • 1 reduced fat Graham Cracker Crust 9 inch crust
  • 0.25 cup sugar
  • 2 tsp vanilla extract
  • 14 strawberries strawberries (hulled and halved)

Method
 

Preparation Steps
  1. In a large bowl, whip cream cheese, vanilla extract, and sugar for a few minutes until fluffy.
  2. Add Cool Whip and whip until smooth.
  3. Spoon mixture into pie crust and chill for a few hours until firm.
  4. Arrange strawberries on top and serve.

Notes

This strawberry cheesecake is light, creamy, and perfect for summer occasions.