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slime cake

A fun and colorful slime cake recipe perfect for kids' parties.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 8
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups white cake flour
  • 1.5 cups granulated sugar
  • 0.75 cups unsalted butter
  • 4 large eggs eggs
  • 1 cups milk
  • 2 teaspoons vanilla extract

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C). Grease and flour your cake pans.
  2. In a large bowl, combine the flour and sugar. Add the butter and mix until crumbly.
  3. Add eggs one at a time, mixing well after each addition. Pour in the milk and vanilla, mix until smooth.
  4. Divide the batter between the prepared pans and bake for 25-30 minutes. Let cool completely.
  5. Frost the cake with colorful frosting and decorate to resemble slime with edible gel or food coloring.

Notes

Fun for kids' parties and easy to customize with different colors.