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air fryer eggs

Perfectly cooked eggs using the air fryer, easy and quick method.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 large eggs
  • Salt (optional)

Method
 

Preparation Steps
  1. Place the eggs in the air fryer basket and cook at 250F for 15 minutes for a softer yolk or longer for a firmer yolk.
  2. Remove the eggs and run under cold water to stop cooking. Peel and serve.

Notes

Adjust cooking time based on desired yolk consistency. Store cooked eggs in the refrigerator.