Preheat the air fryer to 350℉.

Combine flour, yogurt, pumpkin puree, and pumpkin spice until a smooth dough forms. Add more flour if sticky.

Divide dough into 12 pieces, roll into balls, and brush with the whisked egg.

Line the air fryer basket with parchment paper and place the dough balls, ensuring they do not touch.

Air fry at 350℉ for 8 minutes.

Prepare the glaze by whisking powdered sugar, milk, and pumpkin pie spice. Drizzle over cooked bagels.

Remove the bagel bites, drizzle with glaze, and serve warm.